
"Hi Katie Shea,
Now that the dust has settled and we are back to our lives (missing St John!) I wanted to take a moment to let you know what a fabulous job you and your staff did for our welcome party as well as our wedding. We couldn't have asked for better service and the food was amazing. All of our guests had very positive things to say about Katilady! To say that you all were "on point" would be an understatement. Being in the service industry myself, I tend to be a critical judge of other's service, but you definitely exceeded our expectations and for that I want to thank you. If ever in need of a reference, we would be very happy to offer one! Hope you are well and aren't dealing with too many "bridezillas!" Thank you again.
P.S. Almost forgot to mention the cake...that cake was the best cake we have EVER had in our entire lives! Tell the pasty chef that he/she is doing something right!"
Gabrielle and Jason Riddell - July 2007
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Silver Wedding Menu
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Silver Package - 75.00 per guest, 3 apps, 1 salad, 2 entrees, 2 sides
Wedding dinner includes on-site Executive Chef
20 person minimum order for the dinner menu
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Sides
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Mashed Potates- roasted garlic or blue cheese
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Potatoe Gratin
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Roasted fennel herbed red skin potatoes
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Baked Potatoes with Scallion Sour Cream
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Rosemary Roasted Potatoes
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Savory Roasted Sweet Potatoes
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Twice Baked Sweet Potatoes
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Orzo with Caramelized Fennel and Sweat Peas
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Israeli Couscous, white wine, herbs, tomatoes
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Sweet Fried Plantains
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Parmesan Polenta Cakes with Scallion
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Saffron and Scallion Jasmine Rice
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Confetti Rice
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Caribbean Rice and Beans
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Sauteed Wild Mushrooms
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Sauteed Spinach w/ garlic and chili flakes
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Grilled Veggies with Balsamic venaigrette
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Asparagus with Lemon Zest
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Mango-glazed Carrots
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Garlic-seared Broccoli
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* before item indicates market cost
*** after items indicates items that are stationary and not passed
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KatiLady Events, Inc.
5000-Estate Enighed, PMB #100
St. John, USVI 00830
340.693.8500
Copyright 2010
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